With smoked salmon, sesame and mango.

Seaweed, arugula, carrot and scallops.

Japanese noodles with shrimp, mushrooms and vegetables.

Teriyaki chicken with vegetables and mango, wrapped in rice paper and mirim sauce.

Chicken skewer with teriyaki sauce.

Salmon with sautéed vegetables, accompanied by sushi rice.

Atún soasado con especies y salsita picante

Salmón soasado con especies

Pescados y mariscos finamente picados con salsa suave de cítricos

Marinated tuna with sesame and soy sauce a little spicy, wrapped in avocado.

Salmon, marinated seaweed, leek, avocado and kimchee mango sauce.

Butterfish, cucumber, hijiki seaweed with truffle and mustard sauce

Tuna, avocado, cucumber and hot sauce

Salmon, avocado and mango with tobiko.

Butterfish, tamago and avocado with wasabi tobiko

Gamba con mango

Eel, foie and mango

Zanahoria dulce, espárrago verde, cebollino, shitake y tortilla

Atún flambeado picado, cebollino, lechugita, pepino, espárrago y salsa picante

Gambas, aguacate, pepino, mayonesa. lima, mango y cobertura de tobiko

Butterfish, cream cheese, avocado and wasabi tobiko topping.

Atún, aguacate, pepino, mayonesa picante, cebollino y cobertura de sésamo

Salmón, aguacate, pepino, tamago y cobertura de sésamo

Caramelized eel, cucumber, tobiko and avocado topping with teriyaki sauce

Avocado, cucumber and coverage of a variety of fish.

Salmon, mango with citrus zester coverage.

Mayonnaise, Tuna, cucumber, bean sprouts, roasted red pepper with crispy onion topping

Cream cheese, eel, apple with avocado and salmon topping.

Prawns, cream cheese, avocado, salmon with furikake coating and teriyaki sauce

Chive, avocado and smoked salmon sauce with avocado and eel topping

Prawn, avocado, arugula, miso mayonnaise, with fried onion topping and a spicy touch

Cream cheese, mango and grilled salmon topping with ikura

Prawns, tokiko, caramelized eel and avocado covered with grilled tuna and teriyaki sauce.

Tamago, avocado, chives sauce with roasted butterfish topping and truffle sauce.

Cream cheese, salmon and avocado with caramelized salmon topping and citrus mango sauce.

Marinated tuna, tobiko and avocado with flambéed salmon and special Japanese sauce

Arroz de sushi, coronado con variedad de cortes sashimi y selección de hortalizas

White rice, with caramelized eel and a variety of vegetables sautéed in kabbayaki sauce

Tabla surtida individual de nigiris

Variedad de cortes de pescados y mariscos de la casa

1 uramaki + 1 hosomaki + 4 nigiris + 9 cortes de sashimi

Shitake mushrooms, avocado, cucumber, cream cheese with chives topping

Cream cheese, avocado, mango with sesame topping.

Carrot, asparagus, chives, shitake and tamago.

Pastelito de arroz japonés

Homemade Japanese Style Fluffy Cheese Cake

Traditional Japanese pancakes filled with sweet bean paste

( For 2 persons)